
Get Cracking!
Welcome to Lobster Mania 2018!
(MONDAY and TUESDAY in Summer season only)
CAESAR SALAD OR HOUSE SALAD
1– 1/2 TO 1-3/4 LB. MAINE LOBSTER, STEAMED OR BROILED
JASMINE RICE & VEGETABLE DU JOUR
KEY LIME PIE
Included with your Lobster Dinner is a Glass of House Wine or Beer
SUMMER PRIX FIXE DAILY LUNCH MENU
CHOICE OF ONE STARTER:
SOUP DU JOUR
VICHYSSOISE
GAZPACHO
HOUSE SALAD
CAESAR SALAD
CHOPPED LACINATO KALE SALAD
BUFFALO MOZZARELLA CHEESE & HEIRLOOM TOMATOES
OYSTERS ROCKEFELLER (2)
CHOICE OF ONE ENTRÉE:
YACHT CLUB CRAB CAKES
MACADAMIA NUT CRUSTED SNAPPER
PENNE POMODORO
TUNA CRUNCH SALAD
CHICKEN BREAST MILANESE
CHOICE OF ONE SIDE:
TRUFFLE-PARMESAN MATCHSTICK FRIES
SWEET POTATO FRIES
CHEF’S POTATO DU JOUR
CAULIFLOWER RICE WITH VEGETABLES
JASMINE RICE
BROCCOLI SLAW
GRILLED ASPARAGUS
Dessert:
FRESH FRUIT & BERRIES
WINE AND DINE! 3-COURSE PRIX FIXE MENU
WEDNESDAY AND THURSDAY – SUMMER ONLY
STARTER CHOICES:
LOBSTER BISQUE
FRENCH ONION GRATINÉE
VICHYSSOISE
GAZPACHO
SOUP DU JOUR
HOUSE SALAD
CAESAR SALAD
“THE WEDGE” SALAD
TOMATO CAPRESE
TRADITIONAL ESCARGOT
CUCUMBER AND KALE SALAD
SMOKED SALMON
OYSTERS ROCKEFELLER (2)

Entrée Selections:
PESTO & LEMON STUFFED BRANZINO
MACADAMIA CRUSTED SWORDFISH
VEAL MILANESE
SCOTTISH SALMON
CRISPY HALF DUCK A L ’ORANGE
SEAFOOD TRIO PICATTA
MAINE LOBSTER RAVIOLI
PAN-SEARED JUMBO SCALLOPS
JUMBO LUMP CRAB CAKES
SEAFOOD MIXED GRILL
SURF & TURF
12 OZ. NEW YORK STRIP
Choice of Dessert:
KEY LIME PIE
CRÈME BRÛLÉE
MOLTEN CHOCOLATE LAVA CAKE
FRESH FRUIT & BERRIES
GELATO and SORBETS
SEASONAL FRUIT COBBLER
INCLUDES A GLASS OF HOUSE WINE